Sweet Potato Grits

 

Recipe adapted from Basic to Brilliant, Y'all

 

 

  Ingredients

• 2 cups water
• 2 cups almond milk
• 1 cup stone ground grits
• 2 medium sweet potatoes, peeled and grated
• 2 teaspoons kosher salt
• ¼ teaspoon black pepper
• 1 tablespoon olive oil
• ¼ teaspoon ground ginger
• ¼ teaspoon ground cinnamon

Directions

1. In a large saucepan, bring the water and milk to a simmer over medium-high heat. Slowly whisk in the grits and stir in the grated sweet potatoes. Reduce the heat to low and simmer for 1 hour, stirring frequently to prevent clumps and sticking.
2. Lastly, stir in the salt, pepper, olive oil, ginger and cinnamon. Serves 6.

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